APPETIZERS

  • Char-Broil Oyster
  • 1/2 Dozen 12
  • Dozen 24
  • East Coast 1/2 Shell Oyster
  • 1/2 Dozen 18
  • Dozen 36
  • Lump Crab Meat Stuff Avocado
  • 18
  • Marinated Crab Claws
  • 12
  • Lettuce Wrap
  • 10
  • Tempura Fried Crab Meat Stuff Avocado
  • 18
  • Steamed Shrimp Dumplings
  • 9
  • Salt n Pepper Shrimp or Calamari
  • 10
  • Chicken or Pork Pot Stickers
  • 8
  • Fried, Steamed, or Pan Sear
  • Crab Rangoon
  • 8
  • Cantonese Egg Rolls
  • 4.5
  • Tempura Battered Shrimp
  • 10
  • Teriyaki Beef Skewers
  • 8
  • Assorted Appetizers
  • 24
  • egg rolls, beef skewers, tempura shrimp, crab claws, pot stickers, and crab Rangoon
asian bistro assorted appetizer

ASIAN SPECIALTIES

  • Orange Beef
  • 22
  • Mildly spicy
  • Sautéed Shrimp & Beef Tenderloin Tips
  • 24
  • Asparagus, snow peas & fresh assorted mushrooms in a ginger & garlic sauce (mild or spicy)
  • Shrimp & lump Crab meat in Black Bean Sauce
  • 24
  • Spicy Yellow Indian Curry w/ Chicken or Beef
  • 19
  • (Spicy)
  • Thai Spicy Fried Rice
  • 18
  • lemongrass, chili pepper, roasted pork
  • Walnut Shrimp
  • 24
  • Chicken Beef Assorted Veggies
  • 18
  • Spicy over Fried Noodles
  • Chicken Tikka Masala
  • 22
  • Spicy Indian dish served with rice and vegetables
  • Fried Rice
  • vegetable, chicken or roast pork 16
  • shrimp or combination 18
  • Chicken Pad Thai
  • 18
  • (Spicy)
  • Shrimp Pad Thai
  • 24
  • Lo Mein Noodles
  • vegetable, chicken, or beef 18
  • shrimp or combination 21
  • Mongolian Beef or Chicken
  • 19
  • (Spicy)
  • Sesame Chicken
  • 19
  • Boneless Chicken
  • 19
asian specialty walnut height=

SOUPS & SALADS

  • Crab Bisque
  • 9
  • Seafood Gumbo
  • 9
  • Thai Vegetable Hot & Sour Soup
  • 5
  • Pork Wonton Soup
  • 5
  • House Combination Wonton Soup
  • 9
  • Miso Soup
  • 4
  • Egg Drop Soup
  • 4
  • House Walnut Salad
  • 10
  • Maple Butter Apple Cider Dressing with Bleu Cheese crumble & Walnuts
  • Jumbo Lump Crab Meat Stuff Avocado on Bibb Lettuce
  • 18
  • Russian Dressing
  • GZ Salad
  • 18
  • Lump Crab Meat, Bay Shrimp, Lobster, Avocado, topped w/ Russian Dressing
  • Small House Salad
  • 6
  • Blacken Ahi Salad
  • 15
  • Spicy Honey Mustard Dressing
gz longview salad

STEAK & SEAFOOD

  • Buffalo Rib Eye Steak
  • 48
  • Jumbo Scallop
  • 38
  • Sautéed in wine garlic ginger butter sauce
  • Grill Boneless Quail
  • 26
  • Lemongrass, Zaatar
  • USDA Choice Filet (Wet Aged 28 Days)
  • 8oz. 28
  • 12oz. 34
  • Bone in File Prime 16-20oz
  • 42
  • Aged 28 Days
  • 16oz. USDA Prime Rib Eye
  • 40
  • 16-20oz. USDA Prime New York Strip
  • 38
  • Aged 28 Days
  • Fresh Sea Bass
  • 38
  • Steam, Pan seared or Blacken
  • Jumbo Lump Crab Cakes
  • 29
  • Two lightly seasoned lump crab cakes served with rice & mixed vegetables.
  • Blacken Salmon Jack Daniel Glaze
  • 24
  • Sashimi grade salmon. Cooked medium rare. Served with rice & mixed vegetables.
  • Seared or Blackened Ahi
  • 28
  • Sashimi grade yellow fin tuna. Cooked rare. Served with rice & mixed vegetables.
  • Cantonese Style Roast Duck
    (served with rice & mixed vegetables)
  • Half 24
  • Whole 48
asian bistro fresh fish snapper

SIDES

  • Jumbo Shrimp & Lump Crab Meat
  • 16
  • in a Dill Butter Sauce
  • Assorted Sautéed Vegetables
  • 6
  • Sautéed Noodles
  • 6
  • Garlic Mashed Potatoes
  • 6
  • Sautéed Assortment of Mushrooms
  • 10
  • Varies w/ the season
  • Steamed, Fried, or Grilled Asparagus
  • 12
  • Chinese Broccoli
  • 6
longview texas garlic mashed potatoes

VEGETARIAN

  • Tofu & Vegetable Hunan or Mong style
  • 18
  • (Spicy)
  • Assorted Veg Sautéed Rice Noodle in Pad Thai sauce
  • 20
  • (Spicy)
  • Assorted Vegetable Sautéed Bean Thread Noodle
  • 18
  • Thai Green Curry & Vegetable Tofu
  • 19
  • (Spicy)
  • Spicy Yellow Indian Curry w/ Vegetable
  • 18
  • (Spicy)
longview texas vegetarian tofu lo mein