APPETIZERS

  • Steam Shrimp Dumpling
  • 8
  • Shrimp wrap in rice flour steam
  • Cajun Alligator Bite
  • 12
  • Oysters Char Broil or Half Shell
  • 1/2 Dozen 12
  • Dozen 22
  • Seared or Blackened Ahi
  • 10
  • Crab Rangoon
  • 8
  • Cantonese Egg Rolls
  • 4.5
  • Chicken Lettuce Wraps
  • 8
  • Chicken Pot Stickers
  • 8
  • Fried or Steamed
  • Tempura Battered Shrimp
  • 10
  • Teriyaki Beef Skewers
  • 8
  • Marinated Crab Claws
  • 12
  • Assorted Appetizers
  • 24
  • Egg rolls, beef skewers, tempura shrimp, crab claws, pot stickers & crab rangoon
asian bistro assorted appetizer

ASIAN SPECIALTIES

  • Orange Beef
  • 19
  • Mildly spicy sweet & citrus
  • Sautéed Shrimp & Beef Tenderloin Tip
  • 24
  • Asparagus, snow pea & fresh assorted mushrooms in a ginger & garlic sauce (mild or spicy)
  • Chicken Bean Thread Leek
  • 18
  • Bean Thread Saute w/ Fresh Mushroom, Leek & Ginger
  • Fresh Clam in Ginger Black Bean Sauce
  • 24
  • Chicken Tikka Masala
  • 22
  • Spicy Indian dish served w/ rice & vegetables
  • Fried Rice Vegetable, Chicken, or Beef
  • 14
  • Shrimp or Combination
  • 16
  • Shrimp Pad Thai (spicy)
  • 20
  • Chicken Pad Thai (spicy)
  • 17
  • Lo Mein Noodles Vegetable, Chicken, or Beef
  • 16
  • Shrimp or Combination
  • 20
  • Mongolian Beef or Chicken (spicy)
  • 18
  • Sesame Chicken
  • 16
  • Walnut Shrimp
  • 22
asian specialty walnut height=

SOUPS & SALADS

  • Crab Bisque
  • 9
  • Lemongrass Seafood Gumbo
  • 9
  • Thai Vegetable Hot & Sour Soup
  • 5
  • Pork Wonton Soup
  • 5
  • House Combination Wonton Soup
  • 9
  • Miso Soup
  • 4
  • House Spring Salad Choice of Dressing
  • 6
  • GZ Salad
  • 18
  • Lump Crab Meat, Bay Shrimp, Lobster, Avocado, Mixed Field Greens & Fresh Heart of Palm, topped w/ Russian Dressing
  • Crab Meat Avocado
  • 16
  • Spring Mix, Avocado & Lump Crab Meat w/ Spicy Honey Mustard Dressing
  • Thai Spicy Salad
  • 10
  • Cucumber, Basil & Mixed Greens in a Sweet & Spicy Fish Dressing
  • Sesame Chicken Salad
  • 9
  • Our famous Sesame Chicken over bed of Spring Mix
gz longview salad

STEAK & SEAFOOD

  • Mero Sea Bass or Fresh Fish of the Day
  • Market
  • 8oz USDA Choice or Higher Center Cut Filet
  • 29
  • Stock-Yard Heavy Beef aged 28 days
  • 12oz USDA Choice or Higher Center Cut Filet
  • 39
  • Stock-Yard Heavy Beef aged 28 days
  • 16oz Bone in Filet USDA Choice or Higher
  • 58
  • Center Cut Heavy Aged Filet
  • 12oz Prime Rib Eye
  • 39
  • Chicago Stock-Yard Heavy Beef aged 28 to 35 days
  • Jumbo Lump Crab Cakes
  • 29
  • Two lightly seasoned crab cakes. Served w/ rice & mixed vegetables
  • Honey Glazed Salmon
  • 24
  • *Sashimi grade salmon. Cooked medium rare. Pan seared & served w/ rice & mixed vegetables
  • Seared or Blackened Ahi
  • 28
  • *Sashimi grade yellow fin tuna. Cooked rare. Served w/ rice & mixed vegetables
  • Cantonese Style Roast Duck
  • Whole 38
  • Served w/ rice & mixed vegetables
  • Half 22
  • Teriyaki or Lemon Grass Chicken Breast
  • Whole 38
  • Marinated chicken breast grilled on a charbroiler & served on a bed of rice
  • 12oz USDA Choice Age Rib Eye
  • 26
  • Heavy Age Beef grilled on our Open Flame Charbroiler, hand cut in house
  • 16oz USDA Choice Age Rib Eye
  • 34
  • Heavy Age Beef grilled on our Open Flame Charbroiler, hand cut in house
asian bistro fresh fish snapper

SIDES

  • Jumbo Shrimp & Lump Crab Meat
  • 16
  • in a Dill Butter Sauce
  • Assorted Sautéed Vegetables
  • 5
  • Sautéed Noodles
  • 5
  • Garlic Mashed Potatoes
  • 5
  • Sautéed Assortment of Mushrooms
  • 10
  • Varies w/ the season
longview texas garlic mashed potatoes

VEGETARIAN

  • Tofu & Vegetable Lo Mein
  • 16
  • Sautéed Mushroom & Asparagus Assortment
  • 22
  • Hunan Tofu (spicy)
  • 16
longview texas vegetarian tofu lo mein